Probably not. But that's OK because Glow Gluten Free is the newest--and dare I say tastiest--bakery in the gluten free aisle. Why are we here you ask? Well, out of necessity really.

When my daughter Stella and I were diagnosed with celiac disease we missed our favorite treats--Mrs. Fields, Tollhouse, Sprinkles? Oh, if only... so we tried every gluten-free cookie out there. Have you ever eaten cardboard? They were TERRIBLE! And most were high in calories and fat and had little to no nutritional value. I mean, how hard is it to make a gluten free cookie taste good? So we decided to try it ourselves.

Long story short, it turns out to be a lot harder than you think. I won't bore you with how many cookies we threw out--let's just say all that cookie carnage was worth it. Our recipe? That's a secret. In fact, we're so confident you'll love our gluten free cookies, we're already planning an early retirement. Seriously, they're that good.

Why the name Glow? Well Crumbs was taken and Crumby sounds like--well you get the picture. So one day Stella was so happy to finally have a treat she could actually enjoy... she was literally glowing from head to toe. So there you have it. Try our delicious cookies. Whether you dig gluten or not, I bet you will GLOW from head to toe, too. Oh, and Mrs. Fields, eat your heart out!