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People are talking about our cookies... and we love what they're saying! Check out our great press below, read why registered dietitians and nutritionists approve or download our EPK.

Latest News

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Sugar Loco (Jul 20, 2011)
Glow Gluten Free cookies are such a welcome treat for the many people that are on gluten free diets. Glow Gluten Free cookies were developed by Jill Brack when she and her daughter Stella were both diagnosed with Celiac Disease. Her cookies not only get rave reviews when taste tested against other gluten free cookies, but also when compared to traditional gourmet cookies. We love that being on a gluten free diet, doesn’t mean you can’t still enjoy dessert! Read the whole story.
Todd English (Jul 18, 2011)
Featured dessert at The Plaza Food Hall by Todd English! Read the whole story.
nu-train (Jul 13, 2011)
Gluten free has definitely captured national attention, and these cookies have only 110 calories. Glow Gluten Free provides four flavors of baked with natural and organic ingredients in a certified gluten free and Kosher bakery. Ingredients like garbanzo bean and coconut flour make them both wholesome and delicious. Read the whole story.
Adventures of a Gluten Free Mom (Jul 1, 2011)
I have two newly gluten free sisters and they have been asking me a lot of questions over the past month about what they can safely eat…and still tastes good. Given that I had an incredibly difficult time adjusting to the gluten free diet when I was first diagnosed with celiac disease in 2005 (and didn’t finally begin to embrace the lifestyle until several years after my diagnosis), I thought I would share my favorite gluten free prepackaged foods and recipes that finally allowed me to begin embracing my new path in life. Read the whole story.
KosherEye (Jun 30, 2011)
KosherEye is keenly aware of the many people who are sensitive to gluten and must restrict their diets. For most of us, eating cookies, cake, bread, and pasta is just something we take for granted – we don't think about it – we just eat and enjoy. But for the gluten intolerant person, eating those items can have a disastrous effect on their digestive and intestinal system. Read the whole story.
Miami Herald (Jun 17, 2011)
Broccoli is gluten-free, likewise lentils, chard, grapefruit and every other kind of produce and legume. Ahh, but gluten — a grain protein — is in many processed foods and in most of the baked treats we love. For years, gluten-sensitive souls and celiac sufferers had two choices — abstinence or agony. Now, they’re taking back the bakery with a wealth of gluten-free cookies. Read the whole story.
Energy Times (Jun 7, 2011)
Who knew chickpeas made delicious cookies? Glow Gluten Free bakes four flavors of gluten- and dairy-free cookies with natural and organic ingredients in a certified gluten-free and kosher bakery. The secret recipe includes nutrient-dense garbanzo bean and coconut flours, which makes these cookies both wholesome and delicious. Flavors include Chocolate Chip, Snickerdoodle, Double Chocolate and Gingersnap. Visit www.glowglutenfree.com for a store near you. Read the whole story.
Two Sisters Gluten Free (Jun 7, 2011)
These last two weeks have been insane! I have never wanted to spend more time in bed and not be able to! A new job, husband gone for training, then he gets back and the in-laws come to visit. Now a quick couple days off, and back to work again. But – the highlight! During my second day back on the job, a beautiful package arrived on my desk… a package from Glow Gluten Free… containing wonderful, amazing cookies! I couldn’t wait to open them. But I couldn’t open them at work because then I’d have to share. Oh bummer. It would have to wait. I knew that I wanted to give these cookies my full attention, so they ended up waiting almost a week before I was finally able to pry into the gorgeous packaging on these goodies! Read the whole story.
Jill's List (May 18, 2011)
Dr. Mark Hyman (founder of the Ultrawellness Center in Lenox, MA), Alice Bast (Founder/President of the National Foundation of Celiac Awareness) and Jill Brack (Founder of Glow Gluten Free cookies) discussed facts about Celiac disease, shared their own personal stories with diagnosis, helped dispel myths about gluten intolerance, and assisted in the effort to build a broader awareness. Read the whole story.
StyledOn (Apr 28, 2011)
You've seen her on VH1 and the CW, and now Pamela Pekerman is sitting down with StyledOn to dish on her StyledOn Six, from food to shoes. This accessories and style expert knows what it takes to turn short legs into supermodel stems, and always has the next hot handbag ahead of the rest. Read on hear what she's loving now, and learn more about her on her website. Favorite cookies? Glow Gluten Free Cookies (of course). These delicious cookies prove that you don’t need gluten to have a glutinous dessert. She keeps a special stash of Glow’s chocolate chip cookies in a special drawer, so her husband doesn’t get to them first! Read the whole story.
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